Fellow is a modern American culinary experience, conceptualized and designed by Philip Camino in Los Angeles, California.
Our menu presents an eclectic blend of flavors rooted in high-quality, locally sourced vegetables alongside sustainable seafood.
Fellow’s award-winning wine program by Sommelier Scott Lester (Eleven Madison Park, The French Laundry, The Restaurant at Meadowood) is a thoughtful celebration of some of the world’s most exclusive producers.
Fellow is refined, classically cool and modern in design, while staying true to the original elements found in the historic building and neighborhood it resides within.
Fellow was originally founded in 2017 by Philip Camino and Terry Tolba.